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What is a Hob? A hob is a vital component of any kitchen. Modern ones are typically made of glass (which is shatterproof and heatproof) and have flat cooking zones that are easy to clean. They are powered by electricity but can be cheaper than gas hobs. Induction hobs are compatible with almost any cookware. However, they need compatible pans that emit a magnetic field. Origin Hob is masculine English name that can be traced back to the Middle Ages. It is related to the Old English word “hol” and means hole, pit or a ding. The name is also related to the Anglo-Saxon word “hod” which refers to a crag or hill. In folklore, hobs are faery spirits that do domestic chores. They are generally benevolent, but they can also be annoying if they are offended. One example of a hob was the hobthrush of Runswick Bay in North Yorkshire, which could cure whooping cough. A type of cooking appliance is another popular use. Hobs are iron plate that is used to cook and heat liquids. The top of the plate is typically flat, and it is equipped with several cooking elements including rings. In some cases the hob is replaced with an elongated rock that can be used as a quoits goal. The first documented uses of the term hob date back to the early 16th century. It was likely acquired in the same timeframe as the feminine form, hobgoblin, which originates from the medieval diminutive of Robert or Robin Goodfellow, who were celebrated fairy and domestic spirit. Hobs are known for playing pranks, despite their benign nature. They can also be destructive when provoked. For oven hob in Lincolnshire was able to carry a cart on its roof, which was an enormous inconvenience for the farmer. They are also difficult to work with because of their speed and strength. Although hobs are most commonly used in the UK they can also be used in other countries. Electric and gas hobs are available. They can be controlled by a single button and are compatible with other kitchen appliances. Some hobs are also connected to Wi-Fi or Bluetooth making them easier to use. These features are appealing to consumers. Some models are also equipped with advanced safety features such as the lock for children. Functions Induction hobs are known for their rapid heating, energy efficiency and precise temperature control. Their glass-ceramic surfaces stay cool to the touch and heat up only when they come into contact with cookware that is compatible which reduces the risk of burns. The power is also deactivated immediately after the cookware has left the cooking area. These safety features are especially beneficial in homes where children and guests might be in the kitchen. In addition, induction hobs require less gas than traditional stoves, which reduces the energy bills of households and carbon emissions. This makes them ideal for environmentally-conscious households. Some models have a 'Stop & Go” function that instantly reduces the cooking areas to their lowest setting when you need to leave the kitchen. Certain models come with a bridge feature that joins two induction zones into a large one controlled by one control. This allows for greater flexibility. The possibility of connecting multiple cooking zones allows you to cook using larger or odd-sized pots and pans. The power settings on a stove can be adjusted using simple easy-to-use controls that are easy to operate and read. Some also have timers, pre-sets to common cooking functions, an automatic switch-off, a 'Booster' function that makes use of the maximum power only for the necessary amount of time, and an 'underside heat' that is gentle to reduce simmering times and conserve energy. The smooth, glass-ceramic surface on an electric hob makes it easy to clean. It also does not have the nooks and crannies that can collect dirt over time, as with traditional gas burners. Fotile electric hobs are designed to bring design and elegance to modern kitchens with sleek, modern lines that complement other appliances and décor. Hobs with automatic switch-off functions have sensors that scan the hob surface for signs of abnormal temperatures or explosive substances, automatically shutting off the gas supply to prevent injuries and fires. This feature is crucial for gas hobs since it reduces the risk of accidents during cooking. Induction hobs also use sensors to determine when cookware is not in contact with the oven and stop electrical shocks. Types There are many different types of hobs available. It is important to select the best one for your kitchen. Common features include: heat control energy efficiency, cookware compatibility and safety. The type of stove you select will also have an affect your budget, both the initial cost as well as running costs. Gas hobs produce an open flame by using natural gas. They heat pans and pots. They are a preferred option for many home cooks because they offer instant heat and can be adjusted to offer precise temperature control. They are also unaffected by power failures and can be used with a large variety of cooking appliances. Gas hobs are more expensive to operate and require regular maintenance like cleaning the grates. Additionally, they may be more susceptible to flare-ups that happen accidentally, so you need to be aware of the open flame and ensure the stove is adequately protected by protective grilles. Plate hobs are a traditional kitchen option that uses electric elements beneath the glass or ceramic surface to heat your cookware. These hobs are cost-effective and provide a good heat distribution for flat-based objects. However, they are slower to heat up and cool down than other types of hobs, and they can be difficult to clean. Halogen hobs are similar to electric plate hobs, but they have filament bulbs that heat the surface. They are more efficient in energy use, but still take longer to cool down or heat off. Ceramic hobs are more flexible in terms of temperature control. Some feature touch-based controls, while others use physical knobs. Induction hobs are an innovative alternative to traditional stovetops, making use of electromagnetic induction to heat your cookware. This technology is more efficient than other types of hobs, which results in quicker heating and more evenly heat distribution. In addition induction hobs are simpler to clean than other kinds of hobs due to the fact that they don't have exposed burners or grates. However, they are not as efficient in simmering and may not be suitable for heavy-bottomed cookware. Safety Hobs are an essential component of any kitchen, but they could be dangerous if you don't take precautions. Unsupervised pans and inadvertent cleaning can cause fires that can damage your kitchen or cause harm to yourself or others. Buckinghamshire Fire & Rescue Service warns that stoves are a major cause of kitchen fires. Overheating can damage or even break cookware, which could present a fire hazard. Fortunately, many hobs are fitted with safety systems that monitor the operating temperature to prevent overheating. These systems utilize power modulation to ensure that heat output is constant and does not exceed safe limits. These features help safeguard the hob and its components, as well as preventing fire hazards to surrounding surfaces in the kitchen. Induction hobs are safe to use although some worry about electromagnetic fields (EMF). These EMF are not as strong as those generated by mobile phones and the radiation they emit is not ionizing. Induction hobs can only be used with certain types of cookware. It's important to make sure that your pots and saucepans are ready for induction before you use them. By placing a magnet on the pan's base is a straightforward method to test. If it is stuck the pan is compatible with induction hobs. The wrong type of cookware could result in the hob becoming damaged and causing a fire. Keep children and others away from the stove when it is in use. The surface can become extremely hot. Also, it is recommended to wear oven gloves when you touch metal pan handles as they can also be extremely hot. Finally, it's essential to switch your hob off immediately after use because they can remain hot for a while. If you notice a fire and you are in danger, follow the fire services advice to dial 999 and leave the premises as quickly as possible.